An Atheists guide to Easter dinner
I, like many of you, have wrestled with how to handle the Easter holiday. If you are obligated to spend the day with family or friends, ask if you can bring a dish! And if you can’t think of anything to make. May I present to you…
**Our First Annual FCA Easter Recipe**
Rabbit Braised in Wine
- 2 rabbits, cut into serving pieces
- Salt and pepper
- Flour
- 2 tbs. olive oil
- 2 onions, sliced
- 2 cloves garlic, minced
- 6 carrots, peeled and sliced
- 1 lb. fresh mushrooms, sliced
- 2 tbs. fresh parsley, minced
- ¼ tsp. thyme
- ½ tsp. oregano, rubbed
- 4 bay leaves
- 2 cups dry white wine
Preheat oven to 350º. Salt and pepper rabbit and coat with flour.
Place oil, onions, garlic, carrots and mushrooms in large casserole dish.
Place rabbit on top of vegetables. Sprinkle with parsley, thyme and oregano.
Add bay leaves and wine. Cover and bake 1 hour or until rabbit is tender.
Remove bay leaves before serving. Servings: 6-8
*Recipe courtesy of: BowHunting.net*
I hope everyone enjoys!
Hippitus Hoppitus
Let us know how it works out for you. It’s just the right combo of funny and delicious, what I call funlicious. That way even if you take some heat from your family at first, as soon as they taste it, BAM silence.
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It’s a pain in everyone else’s butt. Let’s just stop discussing this crap, the topic is too questionable.